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	<title>Comments on: Recipe Debate &#8211; Some like it Saucy</title>
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	<description>Stylish food for luscious living</description>
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		<title>By: Gretchen</title>
		<link>http://shoechefs.com/the-great-recipe-debate/267/comment-page-1/#comment-56</link>
		<dc:creator>Gretchen</dc:creator>
		<pubDate>Thu, 10 Sep 2009 18:58:23 +0000</pubDate>
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		<description>I&#039;m your third reader it looks like!  I&#039;m saucy for the bread issue that Pete brings up, but I&#039;d rather just put a little extra sauce the next day when I go to reheat it.  That seems a little over the top, but if I don&#039;t need it, then I could make a whole other pasta dish using the leftover sauce.</description>
		<content:encoded><![CDATA[<p>I&#8217;m your third reader it looks like!  I&#8217;m saucy for the bread issue that Pete brings up, but I&#8217;d rather just put a little extra sauce the next day when I go to reheat it.  That seems a little over the top, but if I don&#8217;t need it, then I could make a whole other pasta dish using the leftover sauce.</p>
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