Thursday, July 29, 2010

Happy Valentine/Presidents’ Day Cherry-Port Brownies

February 15, 2010 by Lynn  
Filed under Food Experiments, Shoes

Mama Shoe Chef has no special Valentine, so that means a trip to the kitchen–in heels, of course.  Last month I saw  a recipe in an old magazine for brownies with port-soaked cherries  I made it for a meeting and threw the recipe away.  Later I was asked for the recipe, so today seemed a [...]

Who Knew? Chayote to the Rescue!

February 11, 2010 by Lynn  
Filed under Food Experiments

I saw a Texan lady “throw down” with Bobby Flay, and she tossed some sliced chayote on the grill.  I realized I’d never  tasted one, so I picked one up at the market for 70 cents.  It’s new to me, but this unusual veggie pear saved my pork chop dinner.  We hadn’t had good old [...]

Gourmet Treats for Shoechefs’ Dogs

February 1, 2010 by Lynn  
Filed under Food Experiments

We know that a lot of you spend as much time, effort and money on your pets as your friends & family.  I’m not sure what this says about our society, but we’ll leave that question for others to chew on.  Anyway, my golden lab/ sharpei was looking at me so wistfully while I baked holiday [...]