Happy Valentine/Presidents’ Day Cherry-Port Brownies
February 15, 2010 by Lynn
Filed under Food Experiments, Shoes
Mama Shoe Chef has no special Valentine, so that means a trip to the kitchen–in heels, of course. Last month I saw a recipe in an old magazine for brownies with port-soaked cherries I made it for a meeting and threw the recipe away. Later I was asked for the recipe, so today seemed a [...]
Who Knew? Chayote to the Rescue!
February 11, 2010 by Lynn
Filed under Food Experiments
I saw a Texan lady “throw down” with Bobby Flay, and she tossed some sliced chayote on the grill. I realized I’d never tasted one, so I picked one up at the market for 70 cents. It’s new to me, but this unusual veggie pear saved my pork chop dinner. We hadn’t had good old [...]
Gourmet Treats for Shoechefs’ Dogs
February 1, 2010 by Lynn
Filed under Food Experiments
We know that a lot of you spend as much time, effort and money on your pets as your friends & family. I’m not sure what this says about our society, but we’ll leave that question for others to chew on. Anyway, my golden lab/ sharpei was looking at me so wistfully while I baked holiday [...]



