Cooking and Eating at SALT Bistro

So today’s blog topic was supposed to be about the food from my wedding rehearsal dinner and Moroccan chicken, but that got trumped after my dinner at the new SALT Bistro in foodie town Boulder, CO.  The menu is fabulous and they support local farmers and growers not only by using their produce, but also [...]

Book Review: Rustic Fruit Desserts

Summer in Oregon is a time for picking strawberries and marionberries and eating peaches, plums and pears off the tree.  Farmer’s markets are abundant and we become nostalgic about delicious fresh fruit desserts.  Two of Portland’s food stars, Cory Schreiber and Julie Richardson have written an amazing little book called Rustic Fruit Desserts.  It caught my eye at a local [...]

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